Welcome to Tagine; Egypt has finally come to Rozelle.
Tagine brings
you traditionally cooked Egyptian hearty meals and delicacies with a modern
dining experience.
Open for dinner from 6.30pm Tuesday to Saturday.
All Major credit cards welcome. 3% surcharge on amex and diners.
Group bookings recommended.
Nearby parking facilities.
Tagine is a fully-licensed restaurant. BYO bottled wine Tuesday,
Wednesday and Thursday only.
Tagine is a Restaurant and Catering NSW Award for Excellence finalist.
Tagine was featured in September's issue of Delicious magazine, was a
participant in the inaugural James Squire Chef’s Match, was featured twice in
The Sydney Morning Herald, amongst other news.
read
more.